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20-Jan-2017 - The Wine and Spirit Trade Association (WSTA) is stepping up its efforts to encourage the Chancellor to reduce wine duty this year.
20-Jan-2017 - Television presenter Angus Deayton is to take over from chef Tom Kerridge as the host of professional pastry chef show Bake Off: Crème de la Crème.
20-Jan-2017 - Boutique hotel group Malmaison Hotel du Vin is to open a 160-bedroom hotel at Yorkshire House in York after receiving planning permission for its multi-million pound renovation proposal.
20-Jan-2017 - High street restaurant chains have been commended for their increasing use of sustainable fish and seafood, but still need to increase information given to diners, a new report has concluded.
20-Jan-2017 - Deliveroo, the online restaurant delivery service, has launched a subscription service aimed at regular users.
19-Jan-2017 - Karaoke bar Lucky Voice has announced plans to open a third site in London as it shapes up its F&B offer and adds more languages to its playlist. ...
19-Jan-2017 - Balans Soho Society is to launch a new restaurant and bar in Clapham, London to mark its 30th anniversary later this year.
19-Jan-2017 - Like-for-like sales across 34 of the UK's largest restaurant and pub groups rose 2 per cent over the last festive season figures from the Coffer Peach Business Tracker have shown.
18-Jan-2017 - AccorHotels has begun discussions with potential third party investors to take over the majority share in its HotelInvest division, the company said this week.
18-Jan-2017 - Urban Leisure Group, operator of London bars Coin Laundry and Alice House, is to open a 70s-inspired bar in West Hampstead this week.
18-Jan-2017 - Indian hotel group Leela Palaces, Hotels and Resorts is to open an Indian restaurant on the site of Claude Bosi's former restaurant Hibiscus.
18-Jan-2017 - Tourism trade association UKinbound is urging Prime Minister Theresa May to create an immigration system that is ‘flexible’ to the needs of the UK’s hospitality and tourism sectors as well...
17-Jan-2017 - Dirty Bones is to open its first restaurant outside of London later this year at the new Westgate Oxford development.
17-Jan-2017 - New hotel group H&M Hotels has purchased its first property in the Lake District ahead of plans to create a larger chain.
17-Jan-2017 - The second London location for Jamie Oliver's Barbecoa will open in Piccadilly next month.
17-Jan-2017 - 108 Garage, a new contemporary-style restaurant from a former Hambleton Hall chef and a one-time notorious international banker, has opened in London’s Notting Hill.
17-Jan-2017 - The two-Michelin-starred restaurant at the 24-bedroom, luxury Gidleigh Park hotel, which saw Michael Wignall join as executive head chef in January 2016, has been awarded the top accolade of five...
17-Jan-2017 - As part of its inaugural Restaurant Eats Out food tour Restaurant takes a group of operators to some of London's hottest Asian dining spots.
16-Jan-2017 - Redefine¦BDL Hotels (RBH) has announced the Holiday Inn Express Edinburgh City Centre as the latest in its portfolio.
16-Jan-2017 - Whether you’re feeling the blues this Monday or firmly believe it’s a made-up concept designed to capitalise on our waning New Years’ Resolutions, there’s no denying Blue Monday is making...
16-Jan-2017 - Brands are increasingly under pressure to deliver experiences that satisfy contradictory customer needs, according to a new report from the InterContinental Hotels Group (IHG).
16-Jan-2017 - WastED, a New York-based pop-up focusing on food waste from chef Dan Barber, is to open at London’s Selfridges department store this February.
13-Jan-2017 - The Casual Dining Group (CDG) is to create two new brands in its portfolio after landing the contract to run all food and beverage concessions at Jersey Airport.
13-Jan-2017 - Prices for restaurant sites have grown by 14 per cent, according to leisure property specialist Christie & Co, which warned that operators needed to drive footfall with original ideas and...
13-Jan-2017 - The UK’s first Maison Kayser bakery has opened on London’s Baker Street today, just over twenty years after founder, baker, author and entrepreneur Eric Kayser opened his first site in...