The latest news and interviews from the movers and shakers in the industry, including appointments, promotions, insights and achievements.
23-Aug-2016 - Hard working front-of-house staff are set to be celebrated at this year’s National Waiters' Day on 20 October.
23-Aug-2016 - Pied à Terre co-founder Richard Neat is to return to the restaurant's kitchens next month where he will cook some of its iconic dishes in celebration of its 25th anniversary. ...
23-Aug-2016 - The team from London restaurants The Shed, and Rabbit, are to launch new site Nutbourne in south London’s Battersea.
23-Aug-2016 - Former Geronimo Inns managing director Ed Turner, and his wife Buffy, have re-opened The Old Ale & Coffee House pub near Salisbury Cathedral, with plans for more across the UK...
22-Aug-2016 - The launch of the Night Tube in London could be a major boost for restaurants and bars, but many staff are concerned they could be left working longer hours, according...
19-Aug-2016 - The Craft Beer Co, which currently operates six sites in London and one in Brighton, has secured its eighth site, in east London’s Limehouse.
19-Aug-2016 - Actor Robert De Niro has been granted planning permission to build an 83-room luxury boutique hotel in Covent Garden.
19-Aug-2016 - Twelve months on from Lone Star's creation of UK hotel group Amaris Hospitality, CEO John Brennan talks about the company's first year, the pros and cons of working with more...
18-Aug-2016 - Jamie Oliver has criticised the ‘disappointing’ reforms in the Government’s Childhood Obesity Strategy, which has been announced today.
18-Aug-2016 - Hospitality firms are urging young people to choose apprenticeships over going to university, as students receive their A-level results this week.
18-Aug-2016 - Giggling Squid, the 16-site Thai-style restaurant group, is to open 10 further sites across the South of England within the next 12 months.
17-Aug-2016 - Ynyshir Hall, the 10-bedroom luxury hotel in Wales’ Snowdonia National Park, has rebranded as a restaurant-with-rooms named simply Ynyshir.
17-Aug-2016 - Chef Neil Rankin is to launch a new whole animal barbecue restaurant, temper, in Soho on Bonfire Night this year.
17-Aug-2016 - Vivek Singh, Brian Turner and Jun Tanaka are among the high-profile chefs set to take part in this year’s Eden Project Festival of Food.
16-Aug-2016 - Scotch whisky brand Auchentoshan is searching for creative bartenders to become part of its New Malt Order and help create a limited edition single malt whisky.
16-Aug-2016 - Michelin chef Martin Wishart is to cook at a new Edinburgh restaurant designed to support the homeless.
15-Aug-2016 - The Michelin Guide Great Britain and Ireland 2017 new stars are to be announced at a live event for the first time since arriving in Britain in 1911.
15-Aug-2016 - The AA has revealed finalists in four categories of its Hospitality Awards ahead of the event next month.
15-Aug-2016 - Macellaio RC ‒ the Italian-style, butcher-based restaurant group ‒ is to open its third site, in London’s Southwark.
12-Aug-2016 - From tiny cakes to billion-dollar deals, we covered stories big and small in hospitality this week. Here's our pick of the top five...
12-Aug-2016 - Michelin-starred chef Glynn Purnell's forthcoming Purnell & Friends' Friday Night Kitchen evening has announced actor-turned-chef Jimi Mistry as the latest in the charity event line-up.
12-Aug-2016 - Chris Simpson and Mark Poynton have been announced as next up in Simon Hulstone's guest chef series at The Elephant, Torquay, while Adam Bennett has revealed his menu for 17 August.
12-Aug-2016 - The two-Michelin starred chef-owner of Marlow pubs The Hand and Flowers and The Coach talks hospitality’s staff shortage, raising workplace morale, and collaborating with French culinary legend Alain Ducasse
11-Aug-2016 - Restaurateur Keith Mooney, who ran The Belle Epoque restaurant and hotel in Knutsford for 25 years, has died following a long illness.
11-Aug-2016 - A couple have decided to buy independent hotel Bryn Derwen in Llandudno after they took its previous owners up on an innovative offer to try the business out before committing...