Restaurant magazine, BigHospitality's sister publication, is on the hunt for the best suppliers, products and brands in the UK's kitchens for its Chefs' Selection Awards 2010.
Whether it's your favourite butcher, a cherished blender or the best frozen product on the market, we want to hear what makes you and your restaurant tick. What's more, we're offering you the chance to win an iPad. So please take a few minutes out from your busy day to complete the form, by clicking the link below.
The free prize draw is open to restaurateurs and chefs of all levels with some purchasing autonomy in the kitchen. Sorry, the awards aren't open to front of house personnel.
If you fit the bill, all you have to do is complete the form. The results will be published in the January 2011 issue of Restaurant.
