20-Aug-2014 - Pantheon has added two new energy efficient, easy-drain fryers to its plug-in range.
15-Aug-2014 - Packaging manufacturer Huhtamaki has launched PET lined Food-To-Go Boxes for restaurants.
13-Aug-2014 - Ice cream equipment manufacturer Carpigiani has launched the HE Maestro Batch Freezer, which can create frozen gelato or warm dessert bases and toppings in one appliance.
06-Aug-2014 - Kitchen equipment manufacturer Hoshizaki has launched the Hoshizaki IM-65NE-Q, an ice machine that creates balls rather than cubes.
05-Aug-2014 - Charcoal oven supplier Josper has launched its Parrilla Grill.
01-Aug-2014 - Bunzl Lockhart Catering Equipment has launched Glacial Glassware, which comes with a lifetime rim chip guarantee.
31-Jul-2014 - Water systems specialist Vivreau has launched the Vi Tap Plus, a new tap design with height extension so bottles and glasses can be easily filled.
23-Jul-2014 - Equipment provider Carpigiani has launched a countertop whipped cream maker called MiniWip.
24-Jun-2014 - Barware specialist Mitchell & Cooper has introduced the Coolbar to its product portfolio.
16-Jun-2014 - ISD solutions is expanding its offering of energy efficient modular walk in cold and freezer rooms for the hospitality sector.
09-Jun-2014 - The Shepton Cider Hog is new dispensing unit which allows cider to be served at the table and give cider drinkers a self-serve option.
05-Jun-2014 - Cuisinequip has introduced the new Eco-Kitchen lighter-duty induction cooker to its range for the foodservice market.
04-Jun-2014 - Netwrx has launched a new Wi-Fi solution enabling hotels to offer high-speed wall-to-wall coverage in guest rooms using existing telephone cabling.
29-May-2014 - Jestic Foodservice Equipment has launched the Atollspeed AS300T, a fast-cooking over for commercial use.
27-May-2014 - TenderOne Bar Services has launched a new multi-line dispenser that produces freshly-mixed cocktails in seconds.
27-May-2014 - Miele Professional has launched the first ever dedicated glassware dishwasher, which promises to give spotless results and eliminate the need for manual polishing.
21-May-2014 - Catering equipment specialists Mitchell & Cooper has launched the Nemox Gelato 6K CREA which aims to help chefs craft unique ice creams.
15-May-2014 - Casio Electronics UK launched the first widescreen EPOS terminal with an Android operating system for pubs, hotels, restaurants and cafes at Caffe Culture this week.
13-May-2014 - Britvic has launched a new range of draught dispense solutions which it claims will improve the consumer experience and increase dwell-time and sales.
01-May-2014 - Hotelympia 2014 was buzzing with people wanting to sample the latest food and drink innovations.
01-May-2014 - Hygiene and fire safety are key components of running a successful kitchen. This year's Hotelympia has seen an array of product launches in this field.
29-Apr-2014 - Gathering thousands of professionals from the hospitality sector, Hotelympia is the perfect occasion for manufacturers to launch their new products. Here is a round-up of the catering equipment introduced at this year’s trade show.
22-Apr-2014 - Equipment specialists Gamble Foodservice Solutions have launched the latest FWE Dual Cavity Heated Holding Cabinet in the HLC-2127 series which will allows caterers to keep food hot over long periods of time.
17-Apr-2014 - Costa Express has launched Marlow, a new type of vending machine which aims to replicate the coffee shop experience in a self-serve form.
14-Apr-2014 - Shower manufacturer Roman has created the Lumin8 range of shower enclosures which aim for style as well as functionality.
|Access to the Restaurant Magazine digital edition|