Food inflation is predicted to rise by 3.8 per cent next year according to Prestige Purchasing with prices for beef, cheddar and wine in particular set to remain high.
The View from The Shard, a visit to Edinburgh Castle and a night out in Newcastle are among the top ‘dream activities’ cited by visitors to the UK in a new report released today by VisitBritain.
Breakfast 'continues to be a bright spot' for restaurants and pubs and could give the operators who add it to their offering quickly a real opportunity to boost trade suggests a report by The NPD Group.
Whitbread has announced plans to build the second of its new compact hotel brand Hub by Premier Inn alongside a Premier Inn as part of a £150m development to transform the Caltongate area of Edinburgh.
Jamaican-influenced burger concept Boom Burger is set to open its first permanent restaurant in London's Notting Hill early next year.
London is again the hub of all things new in our photo gallery for November, with Angela Hartnett's second solo venture, a Prohibition era-themed bar and a cocoa-based fine-dining restaurant all featuring among the latest hospitality openings.
BigHospitality rounds up some of the latest movers and shakers in the industry with the past month seeing a number of key appointments at hotels, restaurants, pubs including and Travelodge, The Savoy and The Cadogan Arms.
|Access to the Restaurant Magazine digital edition|