Keep up to date with the latest openings, closures and property deals in the restaurant, pub and hotel sectors.
08-Dec-2016 - Aviary, the latest restaurant and bar from the ETM Group, has opened on the 10th floor of the 253-bedroom Montcalm Royal London House, after first being announced in August.
08-Dec-2016 - Two London hotels are to join The Luxury Collection, the former Starwood brand now owned by Marriott International.
08-Dec-2016 - Restaurants across the UK have been warned to watch out for a scammer seeking free food and drink in return for a ‘review’, after a scam email came to light...
08-Dec-2016 - Boparan Restaurant Group (BPG), the parent company of the brands Giraffe World Kitchen, Ed’s Easy Diner, Wondertree and Harry Ramsden’s, has announced Tom Crowley as new chief executive.
07-Dec-2016 - Chef Stevie Parle, owner of London restaurants Craft London, Rotorino, Dock Kitchen, and Sardine, is to launch Palatino, his fifth site, in February.
07-Dec-2016 - Chef Matt Gillan has confirmed he will open his long-awaited debut restaurant Pike and Pine in Brighton in 2017.
06-Dec-2016 - The UK is among the countries with the fastest-growing coffee market, which is still thriving and innovating to stay ahead, according to new research.
06-Dec-2016 - John Burton-Race is to open a signature restaurant at The Grosvenor Hotel in Torquay where he has been employed to run the property's food and beverage operations.
06-Dec-2016 - Asian restaurant group Bar Soba is hoping to become a national brand after securing a £3m investment from the Business Growth Fund.
06-Dec-2016 - Pure Waffle, the waffle restaurant group previously found in London’s Duke Street, is to relaunch in Knightsbridge, as part of a stated expansion plan in the UK and abroad.
06-Dec-2016 - Slug & Lettuce and Yates owner Stonegate Pub Company has acquired Intertain, operator of Australian bar brand Walkabout.
05-Dec-2016 - A pub made famous when it was visited by David Cameron and the president of China has been sold to a Chinese company which aims to turn it into an...
05-Dec-2016 - Tea café Yumchaa is planning to open several new sites in 2017 in a bid to capitalise on the growing out-of-home tea market.
05-Dec-2016 - Tom Kerridge, chef at the two-Michelin-starred Hand and Flowers pub in Marlow, is to open a new restaurant in 216-bedroom luxury Knightsbridge hotel the Jumeirah Carlton Tower.
05-Dec-2016 - Fairview Hotels is continuing its UK expansion with the acquisition of four Novotel properties.
01-Dec-2016 - The team behind London’s Pidgin restaurant, which won its first Michelin Star this year, are to open a new wine bar in Hackney from today (1 December).
01-Dec-2016 - Glasgow-based restaurant group Rusk & Rusk will open its third site - The Spanish Butcher - in the city this week.
01-Dec-2016 - The Association of Serviced Apartment Providers (ASAP) has revealed the winners of its 2016 awards with Cheval Residences and SITU Serviced Apartments among the winners.
01-Dec-2016 - The Irish O’Callaghan hotel group is to launch its first UK hotel in Cambridge early next year.
30-Nov-2016 - For the latest video in our series focusing on emerging restaurant groups, we visit Rosa's Thai Cafe, the Thai restaurant brand created by husband-and-wife team Alexander and Saiphin Moore.
30-Nov-2016 - In the latest of our Chefs' Secrets of Success series, we talk to chef-patron of Sartoria Francesco Mazzei about passion, 'superstar chefs', and nurturing new talent
30-Nov-2016 - From barbecue pop-ups to dining department stores to another new Jason Atherton site, November's been eventful. We look at some of the top openings from this busy month
30-Nov-2016 - Adam Rawson, former head of Pachamama, is to hold a number of weekend supperclubs as part of his new residency at Fitzrovia pub, The George & Dragon.
30-Nov-2016 - Online restaurant booking platform Bookatable is to hold a festival exploring the links between food and music, as part of wider research into the subject.
30-Nov-2016 - Elior UK's contract to supply corporate hospitality, conference and event matchday catering at BT Murrayfield has been extended by another 10 years.