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29-Jan-2010 - Our top 10 tips to help make your business greener, leaner and more ethical.
29-Jan-2010 - Tea, coffee and even hot chocolate are vital products for every hospitality business to keep in stock, and environmentally-aware operators will know the best brands to buy are those marrying...
29-Jan-2010 - Indian restaurant Vama in Chelsea will close tomorrow before relocating to a new site in London's West End later this year, owner V8 Gourmet has announced
29-Jan-2010 - BigHospitality takes a look at some of the promotions, offers and marketing ideas being run by restaurants across the country
29-Jan-2010 - Noodle bar Chopstix has secured a site in Bluewater shopping centre as part of plans to double its estate over the next two years
29-Jan-2010 - Dorset's Purbeck Vineyard, a four-acre vineyard overlooked by a boutique hotel and restaurant is being sold off for £1.25m
29-Jan-2010 - Almost half of British consumers think businesses should continue to absorb the 2.5 per cent VAT increase throughout 2010, as many intend to cut back on spending this year
29-Jan-2010 - The Puzzle Pub in Horseferry Road, London, has been acquired by Moonshine Bars from the administrators of the Food and Drink Group
29-Jan-2010 - London hotels saw a strong boost to profitability at the end of 2009, reducing the overall profit fall for the year to just 7.8 per cent
29-Jan-2010 - Leanne Langman, sister of Peach Pubs co-founder Lee Cash, became the youngest general manager in the group at the age of 24. She now heads up The Old Mill in Berkhamsted
28-Jan-2010 - With pub closures at an all time high, the sector has had to be extra resourceful and creative in order to stay afloat. We speak to a small pub company...
28-Jan-2010 - Sourcing all your produce from within the UK can be impossible at times, but importing from abroad needn't hit your sustainablilty credentials. Try our eco-friendly food product ideas to get...
28-Jan-2010 - The BBC is launching a spin-off of its TV show The Restaurant next month, following two of the show’s most popular contestants as they try their hands at event catering....
28-Jan-2010 - Two new restaurant brands are to open at St Martin’s Courtyard, the shopping and dining complex to launch in Covent Garden this summer
28-Jan-2010 - Two London hotels - Lancaster London and The Langham - are celebrating this week after picking up awards for their efforts in making their businesses greener and more sustainable
28-Jan-2010 - Aldo Zilli is relaunching his flagship Soho restaurant, Signor Zilli, as a vegetarian venture with a focus on healthy living next month
28-Jan-2010 - El Bulli, voted the world's best restaurant for the fifth time at last year's S. Pellegrino World's 50 Best awards, is to close for two years chef-owner Ferran Adria has announced
28-Jan-2010 - French restaurant chain Cote has secured its seventh site in London as part of expansion plans for the group
28-Jan-2010 - Healthy fast-food chain Leon is putting the nutritional content of its dishes, including how much fat and calories each contains on its website
27-Jan-2010 - As part of BigHospitality's Sustainability week we visited the Lancaster London hotel to find out what managers and staff were doing to help run the business more sustainably.
27-Jan-2010 - The Sustainable Restaurant Association (SRA) aims to have at least 1,000 venues audited within its first year of operation and says it has already been in talks with a number...
27-Jan-2010 - We find three hotels who have taken the sustainability message to the core of their business.
27-Jan-2010 - From the build and design of your hospitality business to the way you dispose of your waste, here are a few equipment ideas to keep your restaurant, pub or hotel...
27-Jan-2010 - Mourad Mazouz, founder of London restaurant Momo, is to expand his North African restaurant concept to Beirut
27-Jan-2010 - Mark Sargeant, who stepped down as chef de cuisine at Gordon Ramsay at Claridge’s early last year, has tipped his former brigade to regain the star they lost last month...
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