All news articles for February 2017

David Davis: EU workers safe in UK after Brexit

UK won't 'shut the door' on EU workers

By Sophie Witts

Brexit secretary David Davis has offered further hope to the hospitality industry by claiming the UK is not about to ‘shut the door’ on EU workers.

Restaurant business rates capped in Scotland

Restaurant business rates capped in Scotland

By Sophie Witts

The Scottish finance minister has announced a cap on business rates for hospitality companies following warnings that the sector could be crippled by rising fees.

People on the Move: February 2017

People on the Move: February 2017

By Hannah Thompson

From a new head chef at luxury Hampshire hotel Chewton Glen, new director and chef positions at D&D London, new restaurant manager at Simpsons in Birmingham, and more, it's been a busy month in hospitality moves

Opening of the week: Aster

Opening of the week: Aster

By Sophie Witts

What to expect at D&D London's new Nordic restaurant in London Victoria's Nova development.

Chef Nieves Barragán Mohacho to leave Barrafina

Nieves Barragán Mohacho to leave Barrafina

By Stefan Chomka

Nieves Barragán Mohacho, head chef of Barrafina since its launch nine years ago, is leaving the group at the end of the month to open her own restaurant.

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