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31-Aug-2016 - US burger brand Shake Shack looks set to open its fifth UK restaurant in Leicester Square.
31-Aug-2016 - Chef Adam Handling has branded online criticism as “unfair, frustrating, and personal", but has apologised for replying to a negative TripAdvisor review by saying the customer was an “imbecile” who...
31-Aug-2016 - North East hotel and bar operator Cairn Group has acquired York café bar The Parish.
31-Aug-2016 - InterContinental Hotels Group (IHG) has confirmed its interest in launching the Kimpton Hotels brand in the UK as part of its European expansion plans.
31-Aug-2016 - Chef Claude Bosi is to close his two Michelin-starred restaurant Hibiscus in London's Mayfair on 1 October.
31-Aug-2016 - Bar operator Drake & Morgan will convert two Corney & Barrow sites to its own brand by the end of the year as it looks to integrate the city-based wine...
31-Aug-2016 - Barbecue and burger brand Chicago Rib Shack is to open its sixth restaurant.
31-Aug-2016 - The return of our popular video series In Operation with... sees us find out more about the inner workings of bar and restaurant group Drake & Morgan.
30-Aug-2016 - Swedish retailer Ikea is taking a break from flat-packing furniture to launch a pop-up ‘do-it-yourself’ restaurant in Shoreditch next month.
30-Aug-2016 - North West chef Mike Jennings has returned to the kitchen as head chef of Bacchus restaurant in Prestbury following the closure of his Manchester restaurant Grenache.
30-Aug-2016 - The founder of a late night food delivery service is targeting hotels to help them offer quality room service without running their kitchens after 11pm.
30-Aug-2016 - TV chef and food writer Ravinder Bhogal is set to open her first permanent restaurant in London next month.
30-Aug-2016 - London ice skating rink Queens – which claims to be the city’s only permanent rink and first opened in the 1930s ‒ is to re-open its doors this 16 November...
30-Aug-2016 - New research has shown an increasing appetite for healthy eating – with 47 per cent of millennials saying they have changed their dining habits over the last year towards a healthier diet.
30-Aug-2016 - Seafood restaurants on the South Devon coastline, hotels and restaurants along the South West coast and golf resorts are some of the tourism businesses set to benefit from a share...
26-Aug-2016 - It’s no secret that Brits love their dogs, and recent trends suggest that hospitality is starting to wake up to the business benefits of catering to customers' canine friends. ...
26-Aug-2016 - From high-profile restaurant lists to chefs writing to the Mayor of London, it was eventful this week. Here’s some of the top stories
26-Aug-2016 - Restaurants across the UK are helping to raise money for the victims of the Italian earthquake, via the Italian Red Cross.
26-Aug-2016 - The Clink Restaurant charity – which trains prisoners in hospitality skills and runs high-end restaurants in prisons ‒ has partnered with the 453-bedroom London Hilton on Park Lane for a fundraising dinner.
26-Aug-2016 - Gusto, the Italian-style restaurant group, is to launch its first site in Birmingham next month after a £1m investment, amid wider expansion plans.
26-Aug-2016 - SACO The Serviced Apartment Company has appointed a leadership team to oversee and spearhead the growth of its new aparthotel brand Locke.
26-Aug-2016 - Late-night restaurant group VQ opened its third site in Notting Hill this month ahead of its 21st birthday in October.
25-Aug-2016 - Businesses with employees of different ages can boost employee happiness and productivity, and increase customer satisfaction, according to research from fast food giant McDonald’s.
25-Aug-2016 - Maxwell’s Restaurants Group has revealed plans to open a new Covent Garden venue as part of a wider £1m investment across its late-night estate.
25-Aug-2016 - The UK’s love affair with burgers has seen the market grow by almost a quarter in the last five years, a new study claims.
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