All news articles for February 2007

Lifeline for FishWorks

Lifeline for FishWorks

By BigHospitality Writer

FishWorks has been part-bought out by restaurant entrepreneurs Luke Johnson and Gary Ashworth, who are taking 33.3 per cent shares in a £2.5m share-placing and subscription scheme to revive the fortunes of the beleaguered company. Ashworth, ...

The Temperance - Going soft

The Temperance - Going soft

By BigHospitality Writer

WHO? | Pub and dining room from the team behind London boozers, The Endurance and The Perseverance, including Patrick Marling of The Academy Music Group, owners of Brixton Academy; Head Chef Leon Papworth was previously head chef at Mulligans of ...