Restaurants, pubs and hotels using 3G Food Service and Seafood Solutions will now be able to offer their younger guests more variety on their menus, as the supplier adds two new dishes to its Kids range.
The new Kids Macaroni Cheese (250g) and Kids Lasagne (250g) dishes are completely free of artificial colours and flavours, GM ingredients and are low in salt and fat without compromising on taste.
According to 3G, the range has been designed specifically to meet nutritional guidelines for children. “Caterers are constantly faced with the challenge of serving healthy dishes which still appeal to the younger diner,” said Ben Smales, Managing Director of 3G. “We aim to make it easy to cater for children, which is why we’ve developed our two new main courses specifically for them.”
Other dishes in the 3G Kids range include Penne in Cheese and Tomato Sauce, Spaghetti and Meatballs in Tomato Sauce, Cottage Pie and Minced Haddock Fish Fingers.