All news articles for November 2008

Win a night at Le Manoir

Win a night at Le Manoir

By Emma Eversham

Hospitality Action sends out a last call for entries into its competition to win dinner and a nights stay at Raymond Blancs Le Manoir aux QuatSaisons

New appointments at Cliveden

New appointments at Cliveden

By Emma Eversham

Sue Crowley is appointed general manager at Cliveden as Chris Horridge is confirmed as executive head chef of the country house hotels three restaurants

Heston Blumenthal's Little Chef plans unveiled

Heston Blumenthal's Little Chef plans unveiled

By Emma Eversham

The Popham branch of roadside cafe chain Little Chef has been given the Heston Blumenthal treatment as part of his mission to breathe new life into the brand

Foreign worker points system goes live

Foreign worker points system goes live

By Emma Eversham

Restaurants, hotels and pubs wanting to employ workers from outside the EU will need to register with the UK Border Agency from today as the new Australian-style points system goes live

Surprise win in hottest curry challenge

Surprise win in hottest curry challenge

By Becky Paskin

Brighton chef Alun Sperring wins the XXX Mints Can You Handle the Heat Challenge in aid of National Curry Week, despite Rukon Latif’s infamous Curry Hell dish being named the hottest

The Sparling and TGI Friday's promotions

The Sparling and TGI Friday's promotions

By Emma Eversham

Ian Davies is promoted to head chef at The Sparling at Barton and TGI Fridays former UK MD, Ricky Richardson steps up to chief operating officer of TGI Fridays International