Noel's extends olive range for tapas-style dining

By Emma Eversham

- Last updated on GMT

Related tags: Olive

Noel's extends olive range for tapas-style dining
Olive supplier Noels launches a range of stuffed green olives with flavours including Garlic and Anchovy

Olive supplier Noel’s has extended its stuffed green olives range in response to the increasing trend for tapas-style dining in pubs and restaurants.

Four new flavours of stuffed green olives – Garlic, Anchovy, Jalapeno and Lemon – are now available in 1.5kg jars, giving restaurants, hotels and pubs the chance to extend their table olive offering.

The manzanilla olives, which are bottled in brine, can also be incorporated into a variety of dishes, including salads and casseroles with the supplier including recipe ideas on its website.

Noel`s also has a range of black and green un-stuffed olives available in 2.4kg jars, including Stoneless Black Olives, Stoneless Green Olives, Sliced Black Olives and Whole Black Olives.

www.noelsfood.com

Related topics: New Products

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