Entries sought for Olive Barnett Savoy Gastronome Awards

By Becky Paskin

- Last updated on GMT

Related tags: Employment, Hotel

The Savoy Gastronomes' Olive Barnett final will take place on 20-23 May
The Savoy Gastronomes' Olive Barnett final will take place on 20-23 May
Ambitious, young customer facing personalities are being sought to enter the 2011Savoy Gastronomes' Olive Barnett Awards.

All front of house employees aged under 30 that work in the hospitality industry can enter the competition, by submitting a two-minute video of themselves explaining why they should be considered to win.

A shortlist of 30 will then be asked to submit a report on service as an experience, before eight finalists are chosen to present themselves to a judging panel.

The winner will receive a career development grant worth £3,500 plus a week on the Lausanne Executive Education Programme, donated by L’Ecole Hoteliere de Lausanne, Switzerland.

For more information and to enter, visit www.events.springboard.net/sgoba​. The dealine for entries is 28 February.

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