All news articles for April 04, 2011

How to survive periods of low trading

ASK THE EXPERTS

How to survive periods of low trading

Richard Moore, director of consultancy CBRE Hotels EMEA, tells BigHospitality readers how they can steer their hospitality business through periods of low economic growth and adverse trading conditions.

Top fish swaps for sustainable menus

Top fish swaps for sustainable menus

By Lorraine Heller

A new guide aims to help chefs make simple seafood swaps to improve the sustainability of their menus and businesses.

Livebookings partners with London Restaurant Festival

Livebookings partners with London Restaurant Festival

By Becky Paskin

The London Restaurant Festival is set to return on 3 October following a new partnership with Livebookings, which is expected to extend the annual event’s marketing reach to more diners than ever.

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