All news articles for April 11, 2011

How to run a pop-up restaurant: Goodfellows at Glastonbury

How to run a pop-up restaurant: Goodfellows at Glastonbury

By Becky Paskin

Adam Fellows, chef/proprietor of Goodfellows restaurant in Wells, Somerset, launched Glastonbury’s first ever fine dining pop-up restaurant in 2007. He explains how his experience hasn’t put him off running a business in a muddy field just yet.

Premier Inn opens 600th UK hotel

Premier Inn opens 600th UK hotel

By Lorraine Heller

Budget hotel chain Premier Inn has opened its 600th hotel in the UK this week, located in Stratford-Upon-Avon.

Follow us

Hospitality Guides

View more

Generation Next