Hospitality operators should make a proper Christmas plan, mix innovative ideas with tradition and market their offering as early as possible to make this festive season profitable, according to Kerry Foods.
The British Beer and Pub Association (BBPA) has revealed it is ‘deeply disappointed’ with a recent report from the Business, Innovation and Skills Committee.
Occupancy at London’s hotels dropped by 3 per cent in August with the riots blamed for guests staying away or cutting breaks short according to hotel consultancy PKF.
Novus Leisure has kicked off a re-brand of the city bar chain Balls Brothers it bought out of administration earlier this year with a £300k refurbishment of the Lime Street branch.