All news articles for January 18, 2012

Antonio Carluccio has been named as the latest chef ambassador for the prison restaurant The Clink

Antonio Carluccio named an ambassador of The Clink

By Peter Ruddick

Italian restaurateur Antonio Carluccio has been appointed as the latest chef ambassador for the prison restaurant The Clink joining fellow countryman and chef Giorgio Locatelli.

Christie & Co believes there is hope on the horizon for hospitality in 2012, with the potential for an increase in opportunities and transactions

Business Outlook 2012: What’s in store for hospitality?

By Luke Nicholls

Restaurants, hotels and pubs had mixed fortunes in 2011, with all three hospitality sectors suffering a decline in property prices. But there is hope on the horizon, with the potential for an increase in opportunities and transactions in 2012.

Will Torrent gave us his top tips for maximising dessert sales in a low cost, low calorie way ahead of Valentine's Day

Maximising dessert sales with chocolatier Will Torrent

By Peter Ruddick

Ahead of Valentine's Day leading patissier and chocolatier Will Torrent shows us some top recipes for maximising restaurant dessert sales when diners are increasingly looking for lower fat, lower calorie or lower cost options which can provide a...

Spotlight

Follow us

Hospitality Guides

View more

Featured Suppliers

All suppliers