The new Pierre Ledent range includes around 30 exclusive chocolates, pralines and ganaches as well as 12 macaroons. Each is created to a unique recipe designed by Ledent himself, using chocolate containing at least 70 per cent cocoa, and authentic ingredients.
The chocolates come in distinctive colours, patterns and shapes combined with a high-gloss finish. One of the stand-out chocolates is the bright red, heart-shaped Kir Royal, filled with raspberry and champagne ganache.
From £9.99 for a Pierre Ledent-branded jewellery box with ten chocolates. For orders of loose or bulk chocolates, prices are variable dependent on quantity.
Available to hotels, restaurants and pubs either loose or in bulk quantities in cases of various sizes, in corporate branded boxes of any size, or in Pierre Ledent sleek, branded jewellery boxes (10-60 chocolates). For more information on quantities contact email@example.com
Orders must be placed by 19th November to guarantee delivery before Christmas.
Why should you but it?
A spokesperson for Pierre Ledent said: "The gourmet, premium chocolates can be served with coffee, or presented on a serving plate for diners to sample. The bright colours and unusual style and flavours of the chocolates are sure to be a talking point at the table.
"The chocolates are also available year-round for catered events, dinners, parties, conferences or can be served alongside coffees and liqueurs. They can also be presented in hotel suites as part of a welcome package."
For more information on the Pierre Ledent range, visit www.pierreledent.co.uk.