All news articles for April 24, 2013

Urban Leisure Group opened Elgin bar and restaurant at the beginning of 2012 and is planning to open two more bars in the next year

Urban Leisure Group to grow to eight bars by 2014

By Peter Ruddick

London-based restaurant and bar operator Urban Leisure Group has this year opened a new venue in Maida Vale and is planning to launch two further sites within the next 12 months.

Spicy Chorizo and Red Pepper & jalapeño will join seven other flavours in the Burts Chips range

Burts Chips turns up the heat with two new flavours

By Luke Nicholls

Devon-based artisan crisp brand Burts Chips has unveiled two new additions to its range of hand-cooked crisps, which will be available to foodservice businesses across the UK in May.

Restaurant Gordon Ramsay was relaunched in March during a busy month for new restaurants, hotels and pubs & bars

Hospitality Openings: March/April 2013

By Peter Ruddick

Two new restaurants from Jason Atherton, a major relaunch of a Gordon Ramsay flagship, a new premium pub concept and the UK debut for a European hotel brand - the last month has seen a flurry of new hospitality venues as this latest opening photo gallery...

Pay attention: Catering for dietary requirements can boost sales and increase customer loyalty, but you and your staff must be aware of the issues

Dietary requirements: Everything you need to know

By Luke Nicholls

As the first part of our special feature on dietary requirements shows, effectively catering for customers with food allergies and intolerances can help set your business apart from the rest, potentially increasing your bottom line. But with food allergies...



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