South Downs College and The Langstone Hotel teamed up this month on a unique project to develop young people's industry skills when a group of students took over the running of the entire Portsmouth venue for a weekend.
Thai restaurant group Giggling Squid is sticking to its bold ambitions to become the first major national Thai chain with the appointment of a property director who will oversee its expansion target of 80 sites within seven years.
The son of a Tyneside fisherman, John Williams' distinguished hotel chef career has led him to head up the brigade at arguably one of the most famous hotels in the world - The Ritz London. Now he divides his time between 'evolving' the...
The owner of Honky Tonk, the American diner concept which launched in Chelsea last year, has secured a second site in Clapham Common as part of ambitious plans to roll out up five venues a year across London.
Turtle Bay, the Caribbean restaurant concept developed by Ajith Jayawickrema, one of the founders of Las Iguanas, has secured new funding, which will allow it to open 10 new restaurants over the next couple of years.
New London restaurants, including a diner concept from celebrity chef Jamie Oliver and the first venue to open in The Shard, dominate our hospitality openings gallery for April/May 2013 although innovative bars and hotels also feature.