People on the Move in Hospitality: August 2013

1. Jamie Porter, head chef, St Moritz Hotel
2. David Collyer, director of marketing, IHG
3.  Ryan Hanson, manager, Allium Brasserie
4. Dominic Osborne, general manager, Hilton Hotel & Spa at The Ageas Bowl
5. Carol Welch, innovation director, Costa
6. Gavin Hughes, regional operations manager, Inventive Leisure
7. Raymond Goertz, director of rooms, ME London
8. Steve Lakeman, restaurant manager, Steak of the Art
9. Charles Merchie, general manager, Feversham Arms Hotel
10. Martin Clarkson, F&B manager, Old Palace hotel 
11. Lee Alibone, general manager, Nitenite
12. Robert Webster, food services manager, Best Western Monkbar Hotel
13. Leonardos Valettas, franchise operations manager, Just Felafel
14. David Summerell, group executive head chef, Fare of London
15. Graeme Barclay, general manager, George Hotel
16. Douglas Campbell, hotel manager, George Hotel

Are you looking for a job in hospitality? Or perhaps you’re looking to hire a new employee for a key position within your company? Our jobs website - jobs.bighospitality.co.uk​- specialises in vacancies across restaurants, hotels, bars, pubs and clubs.​