All news articles for September 13, 2013

Brindisa founder Monika Linton with finance director Ratnesh Bagdai. Photo: Mat Quake

Brindisa brings Food Rooms to Brixton

By Luke Nicholls

Brindisa Spanish Foods, sister company to Brindisa Tapas Kitchens, is launching a new bar and shop in Brixton this autumn.

Stevie Parle is the chef-owner of Dock Kitchen in West London

Stevie Parle: Pearls of Wisdom

By Stefan Chomka

The chef-owner of Dock Kitchen in west London and star of Channel 4’s six-part TV series Spice Trip talks about the importance of travel, being fleet-of-foot, and why he dislikes concept restaurants.

Cote has rapidly expanded to 45 UK sites since its launch in 2007

Cote Restaurants acquired by CBPE

By Luke Nicholls

Cote Restaurants, the 45-strong French bistro chain founded by Andy Bassadone and Chris Benians, has been acquired by private equity firm CBPE Capital in a deal reportedly worth £100m. 

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