All news articles for October 14, 2013

Pan Chai opened in Harrods Food Court in April 2012

Pan Chai eyes UK expansion under new franchise

By Luke Nicholls

Pan Chai, the luxury pan-Asian concept with a single site in Harrods Food Hall, wants to roll out in city-centre locations across the UK under a newly launched franchise.

(L-R): Chris Galvin of Galvin at Windows; Christine Colesworthy of People 1st; Rachael Fidler of HTP Training; and Fred Sirieix of Galvin at Windows

Chris Galvin backs HTP’s new hospitality training initiative

By Luke Nicholls

Your Future in Hospitality, a new Isle of Wight-based initiative from HTP Training which looks to attract more young people into the hospitality industry, has been welcomed by Michelin-starred chef and restaurateur Chris Galvin.

Overeem Single Malt whisky is currently available in both Port and Sherry cask matured varieties

Tasmanian single malt whisky launches in UK

By Luke Nicholls

Tasmania-based whisky producer The Old Hobart Distillery is bringing one of its newest products – Overeem Single Malt – to the UK after securing a distribution agreement with Oak Cask Distribution.

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