As the seventh annual National Apprenticeship Week draws to a close, BigHospitality has heard from an array of hotels, restaurants and pubs - and even Boris Johnson – all pledging their support for the initiative.
More than half (54%) of pub customers would visit a pub more often if it provided additional food occasions, and 20% would stay longer, new research from him! suggests.
US hotel management company Interstate Hotels & Resorts has secured management contracts for two ibis budget hotels, boosting its UK hotel portfolio to 49.
Restaurateur Peter Ilic is looking to take the London grab-and-go market by storm, with plans to open at least 30 outlets for his healthy fast food brand Foodilic over the next five years.
The Orchid Group has revealed plans to carry out ‘significant works’ across 13 of its businesses in this financial quarter, with more to follow in the rest of the year.
The executive chef at Marlon Abela’s two-Michelin starred restaurant The Greenhouse, in Mayfair, which has just been awarded four AA rosettes, discusses his preference for French food in an English setting.