Whether it was his advice for young chefs, his memories of working with Gordon Ramsay or his plans for the year ahead, Mark Sargeant revealed all in our Twitter Q&A – here’s a full recap of what he said…
The Lifestyle Hospitality Group has franchised its Moroccan fusion restaurant Casa Maroc with Devon-based business AIS Hospitality Ltd (AIS) and intends to franchise five or six more nationally by the end of the year.
The UK food and hospitality industry gathered at the Victoria and Albert Museum for the Food for Good Ball last week, raising an incredible £132,000 for the ongoing Food for Good campaign.
Heston Blumenthal is temporarily relocating his legendary three-Michelin-starred restaurant The Fat Duck while carrying out a six-month refurbishment of the original site in Bray.