Pastry manufacturer Pidy launches gluten-free range

By Lauren Houghton

- Last updated on GMT

Related tags: Pastry, Manager

The new Pidy range is gluten-free and dairy-free and comes in three different varieties
The new Pidy range is gluten-free and dairy-free and comes in three different varieties
Pidy has announced the launch of its first gluten-free and dairy-free pastry range which comes in three different varieties.

Product details:

The pastry range comes in three different varieties including a 10cm sized sweet pastry case, a 10cm sized neutral pastry case, and a 4cm sized canapé case. They are designed to have a handmade look and a crumbly texture.

They can be served hot or cold and can be filled with both sweet and savoury fillings.


The pastry cups are gluten-free which means they can cater to different dietary requirements and answer a growing demand. The gluten-free market has seen a double-digit growth since 2008.

The cases have also been designed to look individual and homemade.


Further details can be found on Pidy’s website:​ or by calling: 01604 705666

Why you should buy it:

Pidy UK’s general manager Robert Whittle said: “We are extremely proud to be the first to market with our range of gluten-free pastry cups. Pidy have always been market leaders in the world of pastry and that is definitely the case with our latest range.

“Over the last few years we have been inundated with requests to develop a gluten-free and dairy-free range. We have taken our time to develop this range to ensure close to perfection and it has been a learning curve for all involved.”

Related topics: New Products, Allergens, Food

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