Richard Cooksley BaxterStorey
BaxterStorey has appointed Richard Cooksley as hospitality manager for BMA House, its London Bloomsbury venue. He will be working with the events team to manage catering for events including large conferences, dinners and weddings throughout the venues’ 25 spaces.
He was most recently operations manager at Manor of Groves Hotel, Golf & Country Club in Hertfordshire and previously managed a variety of restaurants, private dining rooms and banqueting functions for De Vere Hotels.
