All news articles for December 04, 2014

Edinburgh has become one of the country's top destinations

Scotland hot on tourist list for year end

By Melodie Michel

Scottish hotels are set to enjoy a busy end of 2014, as demand on Expedia has grown by 30 to 50 per cent compared to the same time last year.

The range includes the gluten-free Mexican Mini Potato Bites

Product news

Farm Frites launches mini potato bites range

By Carina Perkins

Farm Frites has launched a new range of mini potato products for chefs looking to tap into demand for sharing plates and pre-meal snacks.

Restaurant Nathan Outlaw will open in Port Isaac in early spring 2015

Restaurant Nathan Outlaw to move to Port Isaac

By Lauren Houghton

Nathan Outlaw has announced that his two Michelin-starred Restaurant Nathan Outlaw will be moving from its current home in Rock to new premises in Cornish fishing village Port Isaac.

The UK is approaching a tipping point where cards will overtake cash as the preferred method of payment

Card payments continue to rise

By Melodie Michel

Credit and debit card transactions rose by over 6 per cent in 2014, leaving hospitality operators that do not offer cashless payments ‘behind the curve’, according to payment processor Worldpay.

The Ovention Shuttle has three catalytic converters, a USB port and a front panel cooling system

Product News

Gamble launches Ovention Shuttle

By Lauren Houghton

Gamble Foodservice Solutions has launched the Ovention Shuttle, an oven which allows high capacity conveyor cooking.

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