The White Onion opens in Wimbledon

By Sophie Witts contact

- Last updated on GMT

The restaurant serves a modern French and Mediterranean menu
The restaurant serves a modern French and Mediterranean menu

Related tags: Week-day names, Tennis

The husband and wife team behind Surrey’s The French Table have opened a new restaurant in Wimbledon Village.

Eric and Sarah Guignard launched The White Onion, a 70-cover site serving modern French and Mediterranean cuisine, on Friday (15 May).

The restaurant features a ‘constantly evolving’ a’ la carte menu, with dishes including Roast Cod with Broccoli Fondue; and Monkfish wrapped in Crispy Potato with Chorizo and Broad Bean Risotto, alongside a 150 bin wine list.

Frederic Duval, formerly of The French Table, has been appointed head chef.

The White Onion is open for dinner from Tuesday to Saturday and for lunch from Friday to Sunday at 67 High Street, Wimbledon Village.

During the Wimbledon tennis tournament the restaurant will open for lunch and dinner from Monday to Saturday.

Related topics: Venues

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