The 4,664 sq ft Portsmouth site is the chain’s third restaurant opening on the south coast in as many years with branches also open in Southampton and Bournemouth.
Their buffet is inspired by Brazilian recipes and they are served in addition to their selection of red and white meats.
Hughes Ellard (HE) advise CBRE Global Investors' Port Solent scheme. HE Director Tim Clark said: “Casa Brasil will bring a taste of Samba to Port Solent. This fun, popular format will trade very
well and is a great addition to the scheme.”
The restaurant also has a 944 sq ft terrace.