Lurra
Lurra - the new sister restaurant to Donostia - has opened its doors in Marylebone.
Meaning 'land' in Basque, Lurra specialises in dishes traditionally cooked in the Spanish region such as Whole Grilled Turbot and Baby Octopus.
The restaurant's courtyard can cater for 20-covers, while internal dining space for up to 40-covers can be hired out.
Lurra, 9 Seymour Pl, London W1H 7BA - 2 September.