Canto-Corvino
Canto Corvino, a 140-cover Italian restaurant situated in Spitalfields' Artillery Street, has opened its doors to diners.
The restaurant is the third opening for owners Andrew and Ninai Zarach who also own the Manicomio restaurants in Chelsea and the City.
Head chef Tom Salt's menu includes Blood Sausage Gnudi “Amatriciana” and Organic Rhug Estate Chicken Brodo with Vermicelli.
21 Artillery Lane, Spitalfields, London E1 7H - 28 September.
