A year in hospitality: 2015 in pictures
From chef shortage warnings to allergen legislation grumbles and major consolidation in the hotel world, it has been another busy year for the industry.
Take a look through our month-by-month guide to the top hospitality stories of 2015 to find out what happened and what everyone was reading about.
To see BigHospitality's top five videos of 2015 click here.
- January: World Pastry Cup 2015: UK team comes 6th
- February: UK’s first insect restaurant announced
- March: Top chefs criticise EU allergen regulations
- April: Clove Club becomes first restaurant to launch ticketing system to combat ‘no-shows’
- May: Election 2015: Hospitality industry reacts to result
- June: National Restaurant Awards 2015: Barrafina Adelaide Street takes 2015 title
- July: It could happen to anyone: New Hospitality Action campaign unveils shocking images of renowned chefs
- August: Daniel Clifford: Industry must tackle chef shortage or face its demise
- September: The Fat Duck to re-open with new menu
- October: Sat Bains on his four-day week
- November: Marriott International buys Starwood creating world's biggest hotel company
- December: EU allergen laws: Is the industry still falling short?
