People on the Move in Hospitality: April 2016

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1. Stephen Alden, chief executive officer, the Set Hotel Group

2. Sal Gowili, general manager, the Ritz hotel

3. Ian Swainson, head chef, the Pass restaurant at the South Lodge hotel

4. Karelle Lamouche, senior vice president for economy and budget hotels at AccorHotels UK & Ireland

5. Andy Hall, head chef, the Ninth restaurant

6. Richard Money, director of sales at Jurys Inn

7. Luca Tomasetti, the Karbon Grill Kitchen and Bar in Sunderland

8. Omer Lang, director of operations, and Georgina Bansal, director of sales, Hilton London Metropole

9. Alison Craig, groups and events manager, the Metropolitan by Como London

10. Roy Sommer, hotel manager, the Courthouse hotel, London

11. Andrew Loynes, meeting and events coordinator, Stanley House hotel and spa

12. Dale Osborne, executive chef, Aqua Shard in London

13. Drew Brown, group head of hotels, food & beverage, the Bannatyne Group