24 - Barrafina - edit By Hannah Thompson 27-Jun-2016 - Last updated on 29-Jun-2016 at 10:32 GMT Facebook Twitter Linkedin Email to a friend Barrafina Adelaide Street – part of the Michelin-starred Barrafina group from Sam and Eddie Hart and executive chef Nieves Barragán Mohacho, wins the Best Spanish Restaurant of the year award, and comes in second in the top 100. Slide zero - NRAs-shot edit-1216 1 Trophies - edit 2 Jason Atherton-edit 3 Clare Smyth - edit 4 Seafood platter 5 Simon Hulstone - edit 6 meat cutting - edit 7 Champagne - edit 8 - Stefan introduces -edit 9 - crowd sits down - edit 10 - one to watch SomSaa 11 - Cocktail list Social Eating - edit 12 - Sustainable Restaurant -Belmond-edit 13 - Northern Ireland Deanes Eipic 14 - foodies - prithvi - edit 15 -Andrew Fairlie- edit 16 - Noble Rot - edit 17- Hoppers Indian- edit 18 - best in Wales - edit 19 - Philip Howard - chefs -edit 20 - Pierre Koffmann - edit 21-The River Cafe - edit 22 - Piquet - edit 23 - The Clove Club - edit 24 - Barrafina - edit 25 - Sportsman-winners-edit 26 - Phil Howard and Koffmann 27 - Nyetimber wine - edit 28 - espresso martini - edit 29 - Gaylords curry 30 - Party-people-edit 31 - party - The Dairy-edit 32 - Michael O Hare- edit 33 - pizza edit 34 - Robin Gill and Simon H - edit 35 - photo booth - edit 36 - Francesco Mazzei- edit 37 - crab platter - edit Group-shot-edited Prev 1 … 23 24 25 26 27 … 39 Next
