All news articles for July 08, 2016

Barrafina brothers to launch Borough Market taco restaurant

08-Jul-2016 By Sophie Witts

The brothers behind Barrafina and Soho’s Quo Vadis are to launch a new Mexican taco restaurant in London this year.

Apple Apartments aparthotel to open in Edinburgh in 2017

08-Jul-2016 By Hannah Thompson

A 21-bedroom aparthotel is to open in a former school building near Edinburgh’s Royal Mile in late 2017, as part of the £150m New Waverley development.

The top 5 stories in hospitality this week 04/07 - 08/07

08-Jul-2016 By Sophie Witts

What were some of the top stories in hospitality this week? Here's our pick.

US chain MOD Pizza sets out UK expansion plans

08-Jul-2016 By Sophie Witts

US chain MOD Pizza is to open a flagship Leicester Square restaurant later this year as it prepares to roll out across the UK.

Rum Kitchen to open third site, in London’s Brixton

08-Jul-2016 By Hannah Thompson

Rum Kitchen, the Caribbean-style restaurant and bar, is to open its third site, in London’s Brixton, on 1 August.

Former Silo chef takes over at Antidote

08-Jul-2016 By Sophie Witts

Former Silo chef William Dee has replaced Michael Hazlewood as head chef at Carnaby Street restaurant Antidote.

Coya to open second London restaurant

08-Jul-2016 By Sophie Witts

Peruvian restaurant group and member's club Coya has announced plans to launch two new sites this year and a further three in 2017.

Chefs John Burton-Race and Chris Sherville launch private events company

08-Jul-2016 By Hannah Thompson

John Burton-Race and Chris Sherville are to collaborate in a new private and corporate events company, Two Grumpy Chefs.

SMALL TALK

Shaun Rankin on his new London restaurant at Flemings Mayfair

08-Jul-2016 By Joe Lutrario

Yorkshire-born Rankin is Jersey’s best-known chef and has attracted a Michelin star for his cooking at Ormer in St Helier. Next month, he launches a signature restaurant - Ormer Mayfair - at the newly refurbished Flemings Mayfair in London.