Coffee being served with dessert instead of after it could soon be a practice seen in more restaurants due to work being carried out by a top pastry chef and a coffee supplier to find the perfect coffee and dessert matches.
M, the London-based restaurant group, has raised £1.3m in crowdfunding in just 24 hours, including a six-figure investment from former England rugby union player Simon Shaw.
Brothers James and Thom Elliot have created a fun-loving restaurant business where the vibes are as important as the food. And the Pizza Pilgrims party has only just begun.