They are often criticised for not equipping students with the right skills to work in the industry, but one catering college is helping to put its students 'at the cutting edge' by investing £3m in new kitchens and a training restaurant.
The winners of the British Curry Awards – referred to as the ‘Curry Oscars’ ‒ have been announced, with Dishoom, Darbaar, The Chilli Pickle and the Cinnamon Club among them.
