All news articles for February 2018

Anglo and Neo Bistro chef Mark Jarvis

The Weekender Interview: Mark Jarvis

By Joe Lutrario

The chef behind Anglo, Neo Bistro and the upcoming Stem on Le Manoir aux Quat'Saisons, cheese and Marmite sandwiches and his hatred of badly cling-filmed containers.

Friday Five: The week's top news

Friday Five: The week's top news

By Sophie Witts

From further discord in the casual dining sector to the first ever chef to be allowed to pull out of French Michelin Guide, we round-up some of the top stories of the week.

Salt Bae is opening a steak restaurant in London Knightsbridge

The Lowdown: Salt Bae

By Stefan Chomka

The salt shaking chef is on his way to London with the launch of a Nusr-Et restaurant in Knightsbridge.


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