Bocca Di Lupo names Angelo Albera as new chef de cuisine 08-Mar-2018 By Stefan Chomka Bocca Di Lupo has announced it has appointed Angelo Albera as its chef de cuisine.
KFC renews contract with Bidvest Logistics following supply cock up 08-Mar-2018 By Joe Lutrario KFC has made a dramatic U-turn in the wake of its unprecedented supply problems, renewing its contract with Bidvest Logistics.
Middle Eastern-based restaurant group Caramel is spreading itself in London 08-Mar-2018 By Stefan Chomka Middle Eastern-based restaurant group Caramel will open its first venue in the UK, in Knightsbridge, later this month.
Chewton Glen team to open Chelsea bar and grill 08-Mar-2018 By Stefan Chomka The team behind Chewton Glen, Lygon Arms, Cliveden and 11 Cadogan Gardens will open Hans’ Bar & Grill in Chelsea this Spring.
Burmese restaurant Lahpet to reopen in Shoreditch 08-Mar-2018 By Stefan Chomka Burmese restaurant Lahpet is to reopen at the former Tapas Revolution site in Shoreditch next month.
Tristan Welch and Alex Rushmer prove they are 'Rubbish Cooks' 08-Mar-2018 By Stefan Chomka Chefs Tristan Welch and Alex Rushmer are collaborating in a two-day pop-up restaurant that will serve dishes made entirely from ingredients that would otherwise go to waste.
Tossed buys Vital Ingredient creating new healthy eating group 08-Mar-2018 By Sophie Witts Salad bar group Tossed has acquired the Vital Ingredient chain for an undisclosed sum - months after it was bought out of administration.
Singapore's Old Chang Kee chain to open in London 08-Mar-2018 By Sophie Witts Singaporean snack chain Old Chang Kee is bringing its curry puffs back to London with the launch of its first permanent site this year.
