Andy Murray's Cromlix Hotel plans expansion to meet demand 17-Apr-2018 By Sophie Witts Cromlix Hotel, the luxury property owned by tennis star Sir Andy Murray, has submitted plans to expand its food and beverage facilities.
Gordon Ramsay Restaurant Group launches bottomless pizza restaurant 17-Apr-2018 By Georgia Bronte Gordon Ramsay Restaurant Group has launched a bottomless pizza restaurant on the ground floor of the group’s existing Bread Street Kitchen restaurant.
Mary-Ellen McTague's crowdfunded restaurant opens this month 17-Apr-2018 By Sophie Witts Chef Mary-Ellen McTague is to launch her long-awaited crowdfunded restaurant and bakery in Chorlton, Manchester next week.
The Lebanese Bakery to bring its pizza-style flatbreads to the UK this spring 17-Apr-2018 By Georgia Bronte Beirut-based restaurant The Lebanese Bakery will make its international debut in Covent Garden this spring.
Crussh to expand in to transport hubs with SSP 17-Apr-2018 By Sophie Witts Crussh, the healthy food and juice chain, is the latest group to announce its intention to expand off the high street in to travel hubs.
10 reasons to be positive about the "casual dining crunch" 17-Apr-2018 By Tony Naylor We are in the middle of a so-called casual dining crunch. But could chaos among the chains be positive for small indies?
