Independent kosher restaurant takes former Giraffe site 11-Jul-2018 By Georgia Bronte North London restaurant Tish will launch later this month, serving a fully kosher all-day menu of European cuisine and classic Jewish dishes.
The Lowdown: Bastille Day 11-Jul-2018 By Georgia Bronte The French national holiday takes place on 14 July, and although England almost ended up playing against Les Bleus in the World Cup final the hospitality industry will not be letting the day go by unnoticed.
Pret to open store run by ex-homeless staff 11-Jul-2018 By Sophie Witts Pret A Manger is planning to open a store run entirely by members of staff who used to be homeless.
Luke Johnson: Majority of investors have "lost interest" in restaurants 11-Jul-2018 By Sophie Witts Nine out of ten private equity groups have completely “lost interest” in the restaurant industry, according to serial investor Luke Johnson.
A passage to India: Alun and Dawn Sperring on The Chilli Pickle Guildford 11-Jul-2018 By Joe Lutrario After a false start, Brighton & Hove Indian stalwart The Chilli Pickle is finally on the expansion trail with a new restaurant in Guildford.
Rewriting the Million Pound Menu 11-Jul-2018 By Tony Naylor In defining restaurant success as a big brand roll-out, BBC2’s Million Pound Menu is unrealistic and joyless
