All news articles for 2018

Latest opening: The Black Bull

Latest opening: The Black Bull

By Georgia Bronte

The couple behind Cumbria's The Three Hares have launched a restaurant at their country inn on the edge of the Yorkshire Dales.

Andrew Wong on Kym's

Under the Knife: Andrew Wong on Kym's

By Joe Lutrario

In the first of our Under the Knife series, sponsored by Nisbets In Place, we speak to Andrew Wong, whose new City restaurant Kym’s is a play for more mainstream territory and will see the Michelin-starred chef explore the ancient art of Chinese roasting.

Dan Nathan Beef and Brew

How I Got Here: Dan Nathan

By Joe Lutrario

Dan Nathan launched Beef & Brew with former Murano chef Jessica Simmons in 2015. A second site opened in Haggerston earlier this year.

Restaurant Eats Out: Mexican restaurants

Restaurant Eats Out: Mexican restaurants

By Georgia Bronte

Restaurant's latest Eats Out tour took us to three London venues that serve Mexican (and Mexican-inspired) cuisine: La Bodega Negra, Corazon and Temper.

 Latest opening: Andrew Wong's new restaurant Kym’s

Latest opening: Kym’s

By Stefan Chomka

Andrew Wong's long awaited Chinese restaurant has opened its doors at the City's Bloomberg Arcade.

New restaurant openings October

Restaurant Radar: October

By Joe Lutrario

We round-up some of the key openings to keep an eye on this month, including Emily Roux’s restaurant debut and Mana, an ambitious Manchester restaurant from former Noma chef Simon Martin.

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