All news articles for July 2019

The Athenian restaurant on its future plans

Generation Next: The Athenian

By Finn Scott-Delany

The Greek street food player has just secured a restaurant in London Bridge for its eighth site. Owners Neo Christodoulou and Tim Vasilakis discuss bringing souvlaki to the UK.

Why restaurants need to be part of the conversation on social media marketing

The art of social listening

By Eloise Sheppard

Call Systems Technology's managing director on why it's vital to be part of the online conversation.

Rebecca Mascarenhas with Sonny's Kitchen co-owner Phil Howard

Sonny's Kitchen to close

By James McAllister

Sonny’s Kitchen, Rebecca Mascarenhas’ first restaurant, is to close its doors having operated in Barnes for 33 years.

Five tips to securing investment for restaurant businesses in a challenging market

Five tips to securing investment in a challenging market

By Catherine Gannon

In the current climate, it might seem as though the finance market has fallen out of love with the hospitality sector, leaving many operators wondering how they can fund their growth plans. Here, Catherine Gannon, founder of Gannons Solicitors, offers...


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