All news articles for December 2019

French restaurant Folie launches in Soho

Latest opening: Folie

By Joe Lutrario

Guillaume Depoix has opened an upmarket restaurant on Soho's Golden Square that takes inspiration from the Côte d'Azur.

Pub numbers in the UK increase for first time in a decade

Pub numbers up for first time in a decade

By James McAllister

The number of pubs in the UK has increased for the first time in a decade, according to a report released today (11 December) by Scottish hospitality start-up Stampede.

McDonald's to launch its first ‘fully vegan’ meal

McDonald's to launch ‘fully vegan’ meal

By James McAllister

McDonald's is to introduce a Veggie Dippers option onto its UK menus in the new year in what’s being dubbed the fast food chain’s first ‘fully vegan’ meal.

Rola Wala bought out of administration

Rola Wala bought out of administration

By Finn Scott-Delany

The founder of Rola Wala has bought back the brand and assets of the Indian wrap concept after it went into administration.

How I Got Here with Adam Jones managing director of contemporary Chinese restaurant group Tattu

How I Got Here: Adam Jones

By James McAllister

Adam Jones is the co-founder and managing director of UK-based contemporary Chinese restaurant group Tattu, which recently launched its first Scottish location in Edinburgh.

Peckham-based Kudu team to open new cocktail bar and restaurant

Kudu team to open two new sites next year

By Joe Lutrario

The owners of South African-inspired restaurant Kudu are to increase their presence in Peckham with the launch of two new venues in early 2020.

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