Just Eat-Takeaway (JETA) has urged the Competitions and Market Authority (CMA) to reconsider its provisional approval of the Amazon and Deliveroo deal as it raises “doubts over the credibility of the exiting firm scenario put forward by Deliveroo.”
The Government’s proposed points-based immigration bill, which could make it impossible for hospitality businesses to secure EU migrants for entry-level positions, has been given initial approval by MPs.
The Government should consider halving its social distancing rule to one metre to ensure hospitality businesses have the best chance of survival once lockdown is lifted, according to pub and bar company BrewDog.
JKS Restaurants CEO Jyotin Sethi says that delivery should be a core part of most restaurant’s strategy post lockdown as the sector looks to soften the blow of social distancing measures and a possible lack of demand.
The Government’s proposed points-based immigration bill, which has previously been described as “disastrous” for the hospitality sector, poses "a threat to the national interest” says Labour’s Shadow Home Secretary.
Over half of restaurants and food to go operators think it will take up to two years to return to pre-coronavirus levels of profitability, according to the latest weekly Hospitality Leaders Poll by MCA Insight/HIM.
In the second of our four-part video series, supported by Arla Pro, D&D London CEO Des Gunewardena and Dishoom co-founder Shaiml Thakrar talk about the major challenges the restaurant industry will face post lockdown.