The executive pastry chef for London-based pub and hotel group Cubitt House on the best drink to pair with mince pies, her first industry job, and learning from criticism.
Chick ‘n’ Sours and Chicken Shop co-founder Carl Clarke has launched a food-focused incubator to help entrepreneurs get their products on supermarket shelves.
Award-winning Bristol-based operator Sandwich Sandwich is to make its debut in the capital later this year having secured a site in the City of London.
High-profile cooking competition the Roux Scholar 2024 has revealed the six chefs that will compete in its final next month following regional finals in London and Birmingham.
A new location for Sheffield fine dining restaurant Jöro and a damp squib of a budget for the hospitality sector were among the biggest stories of the week.
Matt Abé, chef-patron at three Michelin-starred Restaurant Gordon Ramsay, has been named as the new chair of judges for National Chef of the Year (NCOTY).
Companies House has begun rolling out ‘new and enhanced powers’ to improve the quality and reliability of its data and tackle misuse of the companies register.
The hospitality sector has reacted with criticism to the Spring Budget after Chancellor Jeremy Hunt failed to announce a much-needed reduction to VAT or business rates.
Chancellor Jeremy Hunt has frozen alcohol duty until February 2025 in a ‘tax-cutting’ Budget designed to warm up voters ahead of an imminent general election.
Award-winning pub The Guinea Grill has reopened its doors following an expansion of the pub to create additional dining space and two new private dining rooms.
The senior market manager at KERB+ on how KERB’s inKERBator programme is empowering women to take the leap into street food and the wider hospitality industry.
An ambitious food-led pub with rooms will launch in the hills of Wiltshire this summer following a complete restoration and expansion of an existing building.
Rob Hampton and Matt Lovell, the duo behind London seafood bar and kitchen The Oystermen, are to launch their third Covent Garden site later this month.
Hollywood actor Danny Trejo has chosen Portobello Road in London’s Notting Hill to launch the first international outpost of his LA-based Mexican restaurant brand Trejo’s Tacos.
