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Korean barbecue brand Yori to open third London restaurant

Yori to open third London restaurant

By James McAllister

London-based Korean barbecue brand Yori is to add a third restaurant location to its portfolio next month, opening on the former Jidori site in Covent Garden.

Puttshack set for US expansion

Puttshack set for US expansion

By James McAllister

Mini golf and restaurant concept Puttshack has secured its first US site in West Midtown Atlanta, with plans to launch there next year.

Food hall to open in Durham

Food hall to open in Durham

By James McAllister

A food hall concept is to launch this Friday (22 November) at The Riverwalk redevelopment on the banks of the River Wear in Durham.

Chef Ian Pengelley to oversee competitive socialising concept Birdies street food menu

Ian Pengelley to oversee Birdies menu

By James McAllister

Former Gilgamesh chef Ian Pengelley is to oversee the menu for a competitive socialising concept set to launch at Battersea Power Station next week.

American dreamers: why the US brands including Halal Guys Eggslut and Sweet Chick keep coming

American dreamers: why the US brands keep coming

By Stefan Chomka

A fresh wave of American concepts have crossed the pond in recent years, and more are on their way. Why is the UK so appealing to US brands, and do we still want them?

Jollibee eyes third UK restaurant location

Jollibee eyes third UK location

By James McAllister

Filipino fast food chain Jollibee is understood to have lined up its third UK location in Leicester, which will become its “flagship branch in the Midlands”.

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