Restaurant Trends

Restaurant trends

In this section you’ll find all the latest news and data on the UK restaurant market, including dining trends, food and beverage trends, eating-out spend, and restaurant marketing and technology trends.

Wahaca plans to expand its new fast casual format D/F Mexico after the success of its first site

Wahaca eyes D/F Mexico expansion

By Mark Wingett

Wahaca, the Capricorn Ventures-backed Mexican concept, is eyeing two further openings under its eponymous brand in London and more sites for its fledgling D/F Mexico format, according to our sister title M&C Report.

Jonathan Segal, founder and chief executive of The ONE Group

Business Profile: The One Group

By Stefan Chomka

With plans to roll out its female-friendly STK steakhouse in the UK, as well as its new sister STK Rebel brand, Jonathan Segal’s The One Group is eyeing a meaty chunk of the steak market

Pulia specialises in Apulian produce including a range of baked goods

Pulia to open first UK deli

By Carina Perkins

Southern Italian deli concept Pulia is set to launch its first site outside Italy on the edge of London’s Borough Market next year.

Restaurant Nathan Outlaw will open in Port Isaac in early spring 2015

Restaurant Nathan Outlaw to move to Port Isaac

By Lauren Houghton

Nathan Outlaw has announced that his two Michelin-starred Restaurant Nathan Outlaw will be moving from its current home in Rock to new premises in Cornish fishing village Port Isaac.

The UK is approaching a tipping point where cards will overtake cash as the preferred method of payment

Card payments continue to rise

By Melodie Michel

Credit and debit card transactions rose by over 6 per cent in 2014, leaving hospitality operators that do not offer cashless payments ‘behind the curve’, according to payment processor Worldpay.

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